Flower Queen Coffee Learn more about Flower Queen Coffee
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What is Flower Queen Coffee? What's the difference between Flower Queen 8.0 and 7.0? Is Flower Queen the same as Geisha?
Flower Queen, as one of the essential daily coffees for countless fruit acidity coffee lovers, has now不知不觉迎来 its 8th year since debut. The latest batch follows the long-standing naming convention and is marketed as "Flower Queen 8.0." Trying the new Flower Queen has become a top priority for loyal fans. So, this year's "Flower
2025-08-14 Flower Queen Coffee Ethiopian coffee fruit acidity specialty coffee coffee varieties -
Ethiopia Hambella Region Introduction: Small Bean Flower Queen Coffee Bean Flavor Profile and Grind Settings
Ethiopia Hambella Estate natural process coffee bean flavor description, grind settings, region profile, and taste introduction. Ethiopia, due to its large latitude span and significant altitude differences, while located in the tropics, experiences varied temperatures across regions. Each year from June to September is the heavy rainy season, October to January is the dry season, and February to May is the light rainy season. Due to not
2025-08-14 Ethiopia Hambella Estate Natural Process Coffee Beans Flavor Description Grind Settings -
What Does Over-Extraction Mean in Pour-Over Coffee? Can Segmented Extraction Make Pour-Over Coffee Taste Better?
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Introduction to Pour-Over Coffee Extraction. Perhaps everyone's understanding of this definition is still vague. Pour-over coffee from start to finish is the process of allowing water to quickly and evenly pass through the coffee grounds, similar to espresso
2025-09-07 pour-over coffee extraction over what does mean segmented can better taste professional -
Sidamo Hambella Coffee Region Flavor Profile - Why Sun-Dried Hambella is Called "Flower Queen" Coffee Beans
Hambella is located in Ethiopia's largest coffee producing region, Guji, administratively belonging to the Oromia Regional State. Hambella's western side faces the Yirgacheffe Kochore region across mountains, while to the southeast and north, it borders Guji's Shakiso, Uraga, and Kercha sub-regions respectively.
2025-08-22 Guji Hambella region introduction why called Flower Queen -
Is Ethiopia Kaffa Coffee a Budget-Friendly Alternative to Gesha? Why is Kaffa Coffee Called "Kaffa"? Can Moka Pots Extract Light Roast Coffee Beans?
It can be said that nearly 70% of Moka pot inquiries received by FrontStreet Coffee's customer service are about how to use a Moka pot to extract light roast coffee beans. As the old saying goes: "Tastes differ!" Not all friends prefer to make coffee with deeply roasted beans that offer rich, caramelized flavors, so they often choose beans with distinctive flavor profiles
2024-10-25 Ethiopia Kaffa coffee Gesha coffee alternative Moka pot brewing light roast coffee extraction coffee brewing methods coffee questions FrontStreet Coffee -
Origin Story of Authentic Guanyin Coffee Beans - Can Guanyin Coffee Beans Be Used for Lattes?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). The best coffee grows in Minas Gerais state for three main reasons: high altitude. While all coffee grows in tropical regions, the altitude determines the overall quality and flavor of the coffee.
2025-09-06 Sime Nas Ras coffee beans story delicious professional coffee knowledge exchange -
Luckin Coffee Plans to Launch New Guiche Plus SOE Series! What is Guiche Queen Coffee Bean?
Recently, Luckin Coffee's launch of the Guiche 5.0 SOE coffee beans has been widely discussed. Firstly, Luckin Coffee's low-priced introduction of Guiche SOE has made many competitors envious, while others believe Luckin Coffee is degrading specialty coffee beans. Secondly, before launching the Guiche SOE, Luckin had insufficient inventory.
2022-02-17 Luckin Coffee Guiche Plus SOE Guiche Queen Coffee Bean specialty coffee single origin espresso -
The Impact of the Ethiopia Commodity Exchange on the Coffee Market & Flavor Profile of Buku Coffee Beans
In Ethiopia, coffee is the primary source of foreign exchange for the country. It is the main export commodity that earns valuable foreign currency for the nation. However, coffee also has a vibrant domestic market.
2021-07-05 Ethiopia commodity exchange coffee market impact Buku bean flavor -
What Variety and Origin is Queen Coffee Bean - Introduction to Ethiopian Sidamo Queen 6.0 Coffee Flavor and Taste Characteristics
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Ethiopian coffee is highly rated domestically, especially Chinese coffee enthusiasts are particularly interested in Ethiopia's Sidamo and Yirgacheffe growing regions
2025-08-14 Queen coffee beans what is bean variety Ethiopia coffee flavor characteristics introduction -
Sidamo Pour-Over Guji Parameters Introduction How to Determine Temperature and Grind for Moka Pot Coffee
For professional barista exchanges, please follow Coffee Workshop (WeChat official account: cafe_style). The Guji processing station is located in Buku Abel village at an altitude of 2200 meters. From the very beginning of cultivation, it was chosen for its noble environment - red-brown soil rich in humus, with protection provided by Enset trees for shade
2025-09-06 Sidamo pour-over Guji parameters introduction temperature grind coffee powder water ratio flavor -
What is Ethiopian "Flower Champion" Coffee Bean?
Ethiopia, recognized as the universally acknowledged birthplace of coffee, boasts a long history of coffee cultivation and is Africa's largest coffee-producing nation. Its coffee is beloved by many coffee enthusiasts for its rich fruity flavors and floral aromas. At FrontStreet Coffee, we offer several varieties of Ethiopian coffee beans, and among these coffee beans
2025-06-29 Ethiopian coffee flower champion coffee bean FrontStreet Coffee coffee origin fruit flavor coffee floral aroma coffee -
Differences Between Guigui Coffee Bean 8.0 and 5.0: Introduction to Ethiopia's New Harvest Hambella Guigui Coffee Beans
This Guigui 5.0 comes from our favorite Sidamo Guji region. It features unique and intense tropical fruit flavors and floral notes, with overall clarity and brightness, strong juice-like qualities, and a clean flavor profile reminiscent of tropical fruit soda. It returns to the classic flavor characteristics of early Guigui beans, truly remarkable and a must-try this year.
2025-06-29 new harvest season guigui guigui 5.0 what is why coffee after arabica -
Sidamo Coffee Flavor Profile, Taste Characteristics, Origin, Processing Method & Variety Introduction
Sidamo Coffee Flavor Profile, Taste Characteristics, Origin, Processing Method & Variety Introduction - Unlike typical African coffees, Sidamo features clear fruit acidity, a smooth mouthfeel, and delicate floral and herbal notes. Washed Sidamo is elegant yet playful. The initial gentle and pleasant entry creates a strong sensory impact when contrasted with the bright lemon acidity that follows.
2025-09-06 Sidamo coffee flavor description taste region processing variety introduction -
Ethiopian Coffee Regions, Guji Zone, the History of Guji Coffee, and Introduction to Guji Coffee 7.0
When it comes to coffee, many people think of Ethiopia. Ethiopia is the largest Arabica coffee producing country in Africa, with a long and rich coffee history. The country boasts numerous coffee varieties, with estimates suggesting Ethiopia now has between 10,000 to 15,000 coffee varieties, most of which have not yet undergone formal genetic analysis.
2024-01-05 Ethiopia coffee regions Guji Guji Coffee coffee history Arabica coffee coffee varieties -
Who is Sidamo Coffee Suitable For? Flavor and Taste Differences Between Ethiopian Hua Kui and Alsi Coffees
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat Official Account: cafe_style). Ethiopian coffee holds a 5% share in the global market, making it the world's fifth largest coffee producer. The well-known Arabica coffee variety originated here, and Ethiopia also possesses the most
2025-08-20 Sidamo coffee suitable who drink proper brewing method introduction professional -
Ethiopian Coffee Beans｜Introduction to Buku Abel Processing Plant's Guji Hambella "Flower Queen 7.0"
When it comes to coffee, many people think of Ethiopia, as Ethiopia is recognized as the birthplace of coffee. Ethiopia has a long history of coffee cultivation and is home to the world's largest coffee gene pool. With numerous coffee varieties, it is estimated that Ethiopia now has between 10,000 to 15,000 distinct coffee varieties.
2024-03-01 Ethiopian coffee Guji zone Buku Abel flower queen 7.0 specialty coffee -
Flavor and Taste Differences Between Ethiopian Yirgacheffe and Sidamo Coffee Beans
Introduction to the flavor and taste differences between Ethiopian Yirgacheffe and Sidamo coffee beans. Yirgacheffe Ethiopia Washed Yirgacheffe, as the premium washed coffee from Ethiopia - the birthplace of coffee, features distinctive characteristics, superior quality, and limited production, thus possessing all the elements of top-tier coffee.
2025-08-14 Ethiopia Yirgacheffe Sidamo Coffee Beans Flavor Difference Taste Introduction -
Guji Bancha Flower Queen | Sidamo Region Natural Process G1 Grade Rich Tropical Fruit Flavor
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) FrontStreet Coffee - Sidamo Flower Queen Introduction Ethiopia's administrative divisions are divided into four levels, arranged from large to small as Region, Zone, Woreda, Kebele, most raw coffee bean names follow this rule for naming, for example Flower Queen, located in the Sidamo region
2020-01-29 Guji Bancha Flower Queen Sidamo Region Natural Process Grade Rich Tropical Fruit -
Sidamo Coffee Flower Queen Pour-Over Techniques | What Temperature is Best for Flower Queen Pour-Over
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) FrontStreet Coffee's Sidamo Flower Queen pour-over techniques introduction Sidamo The Sidamo region is located in southern Ethiopia with coffee growing areas around the Great Rift Valley The coffee flavors in Sidamo are extremely diverse due to different soil compositions
2019-12-09 Sidamo coffee Flower Queen pour-over techniques what temperature suitable professional -
Sidamo Coffee Grading System Characteristics: Understanding Ethiopian Coffee Bean Grades G1 and G2
Question 1: Why are Ethiopian coffee beans always different sizes? If you're particularly fond of African coffee beans, you might easily notice that compared to Kenyan coffee, Ethiopian beans are generally inconsistent in size, with significantly lower uniformity. Whether it's Yirgacheffe or Sidamo, whether washed or natural, when observing coffee beans from the same batch, you can sometimes see their roasted colors
2017-10-14 Ethiopia Sidamo coffee beans what meaning